Honey Maple Sour Cocktail
The Honey Maple Sour Cocktail is a delightful creation that perfectly blends the sweetness of honey with the earthy tones of maple syrup.
Ingredients
- 1 1/2 oz Vintage Distilling Honey Vodka
- 1 oz Fresh Lemon Juice
- 2/3 oz Maple Syrup
- 3 dashes Angostura Bitters
Instructions
- Start by gathering the required ingredients: Vintage Distilling Honey Vodka, Bourbon maple syrup, lemon juice, and bitters.
- In a cocktail shaker, combine the Honey Vodka, Maple Syrup, Lemon juice and bitters.
- Once the ingredients are combined in the cocktail shaker, fill it with ice to chill the mixture as you shake. Secure the lid of the cocktail shaker tightly and shake vigorously for about 30 seconds, or until the mixture is well-blended and chilled.
- Strain the cocktail using a fine mesh strainer to remove any excess ice and ensure that the liquid is smooth.
Video
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